51
(6.3)
|
|
|
Traditional Beer - Kvass
|
0.5%
|
Ticked on:
27 Nov 2025
|
|
|
|
52
(6.8)
|
|
|
IPA - Imperial / Double
|
8.4%
|
Ticked on:
22 Nov 2025
|
|
|
|
53
(6.1)
|
|
|
Stout - Pastry / Flavoured
|
5.0%
|
Ticked on:
21 Nov 2025
|
|
|
|
54
(5.4)
|
|
|
Pale Ale
|
5.2%
|
Ticked on:
20 Nov 2025
|
|
|
|
55
(6.1)
|
|
|
IPA
|
5.1%
|
Ticked on:
18 Nov 2025
|
|
|
|
56
(7.8)
|
|
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
17 Nov 2025
|
|
|
|
57
(6.6)
|
|
|
Golden / Blonde Ale
|
4.2%
|
Ticked on:
16 Nov 2025
|
|
|
|
58
(7.1)
|
|
|
Bock - Dunkler Bock
|
6.5%
|
Ticked on:
15 Nov 2025
|
|
|
|
59
(7.0)
|
|
|
Stout - Pastry / Flavoured
|
4.7%
|
Ticked on:
15 Nov 2025
|
|
|
|
60
(6.9)
|
|
|
IPA
|
5.0%
|
Ticked on:
15 Nov 2025
|
|
|
|
61
(5.3)
|
|
|
Mild
|
3.6%
|
Ticked on:
15 Nov 2025
|
|
|
|
62
(6.0)
|
|
|
IPA - Flavoured
|
5.0%
|
Ticked on:
14 Nov 2025
|
|
|
|
63
(6.9)
|
|
|
Traditional Beer
|
5.5%
|
Ticked on:
14 Nov 2025
|
|
|
|
64
(4.3)
|
|
|
Fruit Beer
|
3.4%
|
Ticked on:
13 Nov 2025
|
|
|
|
65
(6.5)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
12 Nov 2025
|
|
|
|
66
(6.8)
|
|
|
Belgian Style - Tripel
|
7.9%
|
Ticked on:
11 Nov 2025
|
|
|
|
67
(6.1)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
8.4%
|
Ticked on:
10 Nov 2025
|
|
|
|
68
(6.4)
|
|
|
Porter - Pastry / Flavoured
|
5.1%
|
Ticked on:
08 Nov 2025
|
|
|
|
69
(7.4)
|
|
Collaboration with
Third Moon Brewing Co.
|
Stout - Pastry / Flavoured - Imperial
|
10.0%
|
Ticked on:
07 Nov 2025
|
|
|
|
70
(6.5)
|
|
|
IPA - Imperial / Double
|
8.2%
|
Ticked on:
02 Nov 2025
|
|
|
|
71
(5.5)
|
|
|
Weizen - Hefeweizen
|
5.0%
|
Ticked on:
02 Nov 2025
|
|
|
|
72
(7.3)
|
|
|
Porter - Imperial Baltic
|
11.0%
|
Ticked on:
02 Nov 2025
|
|
|
|
73
(5.8)
|
|
|
Weizen - Hefeweizen
|
5.0%
|
Ticked on:
01 Nov 2025
|
|
|
|
74
(6.5)
|
|
|
Porter - Baltic
|
7.9%
|
Ticked on:
01 Nov 2025
|
|
|
|
75
(7.5)
|
|
|
Porter - Imperial Baltic
|
10.6%
|
Ticked on:
01 Nov 2025
|
|
|
|
76
(5.0)
|
|
|
Witbier
|
4.9%
|
Ticked on:
01 Nov 2025
|
|
|
|
77
(6.0)
|
|
|
Pale Ale - New England / Hazy
|
4.5%
|
Ticked on:
25 Oct 2025
|
|
|
|
78
(2.6)
|
|
|
Stout - Pastry / Flavoured
|
7.0%
|
Ticked on:
20 Oct 2025
|
|
|
|
79
(5.8)
|
|
|
Stout - Milk / Sweet
|
6.0%
|
Ticked on:
18 Oct 2025
|
|
|
|
80
(4.5)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
17 Oct 2025
|
|
|
|
81
(4.5)
|
|
|
Lager - Pale
|
4.0%
|
Ticked on:
16 Oct 2025
|
|
|
|
82
(3.8)
|
|
|
Stout - Pastry / Flavoured
|
6.2%
|
Ticked on:
15 Oct 2025
|
|
|
|
83
(4.5)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
8.4%
|
Ticked on:
10 Oct 2025
|
|
|
|
84
(5.0)
|
|
|
Radler / Shandy
|
2.5%
|
Ticked on:
07 Oct 2025
|
|
|
|
85
(7.8)
|
|
|
Stout - Pastry / Flavoured
|
6.5%
|
Ticked on:
06 Oct 2025
|
|
|
|
86
(8.3)
|
|
|
Mild - Dark
|
5.8%
|
Ticked on:
27 Sep 2025
|
|
|
|
87
(7.0)
|
|
Out of Production
|
Bock - Doppelbock
|
8.0%
|
Ticked on:
26 Sep 2025
|
|
|
|
88
(6.8)
|
|
|
Stout
|
4.4%
|
Ticked on:
23 Sep 2025
|
|
|
|
89
(6.3)
|
|
|
IPA - West Coast
|
5.5%
|
Ticked on:
20 Sep 2025
|
|
|
|
90
(7.4)
|
|
|
Porter
|
5.0%
|
Ticked on:
19 Sep 2025
|
|
|
|
91
(4.5)
|
|
|
Stout - Dry
|
4.1%
|
Ticked on:
18 Sep 2025
|
|
|
|
92
(6.9)
|
|
|
IPA - Red
|
5.5%
|
Ticked on:
18 Sep 2025
|
|
|
|
93
(6.6)
|
|
|
IPA
|
5.5%
|
Ticked on:
17 Sep 2025
|
|
|
|
94
(7.1)
|
|
Collaboration with
Timothy Taylor's
|
Stout
|
4.4%
|
Ticked on:
11 Sep 2025
|
|
|
|
95
(7.0)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
10 Sep 2025
|
|
|
|
96
(5.6)
|
|
Collaboration with
Salt Beer Factory
|
IPA
|
7.0%
|
Ticked on:
03 Sep 2025
|
|
|
|
97
(7.3)
|
|
Out of Production
|
IPA
|
6.2%
|
Ticked on:
01 Sep 2025
|
|
|
|
98
(6.3)
|
|
|
Lager - Dunkel / Tmavý
|
6.1%
|
Ticked on:
28 Aug 2025
|
|
|
|
99
(6.4)
|
|
|
Non Alcoholic / Low Alcohol
|
0%
|
Ticked on:
27 Aug 2025
|
|
|
|
100
(4.4)
|
|
|
Lager - Pale
|
6.2%
|
Ticked on:
27 Aug 2025
|
|
|
|