51
(8.0)
|
|
Collaboration with
Browar PINTA
|
Porter - Baltic
|
8.6%
|
Ticked on:
01 Feb 2025
|
|
|
|
52
(7.0)
|
|
|
Farmhouse - Saison
|
5.4%
|
Ticked on:
01 Feb 2025
|
|
|
|
53
(7.0)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.2%
|
Ticked on:
01 Feb 2025
|
|
|
|
54
(7.0)
|
|
|
Pale Ale - New England / Hazy
|
4.7%
|
Ticked on:
01 Feb 2025
|
|
|
|
55
(8.0)
|
|
Out of Production
|
IPA - West Coast
|
6.0%
|
Ticked on:
01 Feb 2025
|
|
|
|
56
(7.0)
|
|
|
Radler / Shandy
|
3.8%
|
Ticked on:
31 Jan 2025
|
|
|
|
57
(7.0)
|
|
Collaboration with
Floc. Brewing
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
31 Jan 2025
|
|
|
|
58
(8.0)
|
|
|
Stout - Imperial
|
7.9%
|
Ticked on:
30 Jan 2025
|
|
|
|
59
(7.0)
|
|
|
Lager - Helles
|
4.6%
|
Ticked on:
29 Jan 2025
|
|
|
|
60
(8.0)
|
|
Collaboration with
Epochal Barrel Fermented Ales
|
Stout - Foreign / Extra
|
8.0%
|
Ticked on:
29 Jan 2025
|
|
|
|
61
(8.0)
|
|
Out of Production
|
Stout - Imperial
|
11.0%
|
Ticked on:
28 Jan 2025
|
|
|
|
62
(8.0)
|
|
Out of Production
|
Sour / Wild Beer - Flavoured
|
5.9%
|
Ticked on:
28 Jan 2025
|
|
|
|
63
(7.0)
|
|
|
Pale Ale - New England / Hazy
|
5.2%
|
Ticked on:
28 Jan 2025
|
|
|
|
64
(7.0)
|
|
|
IPA - New England / Hazy
|
6.1%
|
Ticked on:
27 Jan 2025
|
|
|
|
65
(8.0)
|
|
Collaboration with
Prairie Artisan Ales
|
Farmhouse - Saison
|
7.0%
|
Ticked on:
27 Jan 2025
|
|
|
|
66
(7.0)
|
|
|
IPA - Session
|
4.5%
|
Ticked on:
27 Jan 2025
|
|
|
|
67
(7.0)
|
|
|
IPA - Session
|
3.8%
|
Ticked on:
27 Jan 2025
|
|
|
|
68
(7.0)
|
|
|
IPA - Flavoured
|
6.0%
|
Ticked on:
26 Jan 2025
|
|
|
|
69
(7.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
26 Jan 2025
|
|
|
|
70
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
26 Jan 2025
|
|
|
|
71
(8.0)
|
|
|
IPA
|
7.0%
|
Ticked on:
25 Jan 2025
|
|
|
|
72
(7.0)
|
|
Collaboration with
DMC Brewery
|
Spiced / Herbed / Vegetable / Honey - Spiced
|
6.0%
|
Ticked on:
25 Jan 2025
|
|
|
|
73
(7.0)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
25 Jan 2025
|
|
|
|
74
(8.0)
|
|
Collaboration with
Sinnister Brew
|
Stout - Imperial
|
8.4%
|
Ticked on:
24 Jan 2025
|
|
|
|
75
(8.0)
|
|
|
Flemish Red / Bruin
|
7.0%
|
Ticked on:
24 Jan 2025
|
|
|
|
76
(7.0)
|
|
|
Lager - Märzen / Festbier
|
5.0%
|
Ticked on:
24 Jan 2025
|
|
|
|
77
(8.0)
|
|
Collaboration with
Emperor's Brewery
|
Stout - Smoked
|
12.7%
|
Ticked on:
23 Jan 2025
|
|
|
|
78
(7.0)
|
|
|
Amber / Red Ale
|
4.0%
|
Ticked on:
23 Jan 2025
|
|
|
|
79
(7.0)
|
|
|
Pale Ale - New England / Hazy
|
3.4%
|
Ticked on:
22 Jan 2025
|
|
|
|
80
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
21 Jan 2025
|
|
|
|
81
(7.0)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
21 Jan 2025
|
|
|
|
82
(7.0)
|
|
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.5%
|
Ticked on:
20 Jan 2025
|
|
|
|
83
(8.0)
|
|
|
Porter
|
4.4%
|
Ticked on:
19 Jan 2025
|
|
|
|
84
(7.0)
|
|
|
Pale Ale - American Style / APA
|
5.0%
|
Ticked on:
18 Jan 2025
|
|
|
|
85
(7.0)
|
|
Out of Production
|
IPA - Red
|
5.5%
|
Ticked on:
18 Jan 2025
|
|
|
|
86
(8.0)
|
|
|
Barley Wine - Barley
|
8.5%
|
Ticked on:
17 Jan 2025
|
|
|
|
87
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
17 Jan 2025
|
|
|
|
88
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.6%
|
Ticked on:
17 Jan 2025
|
|
|
|
89
(8.0)
|
|
|
Pale Ale - New England / Hazy
|
6.6%
|
Ticked on:
17 Jan 2025
|
|
|
|
90
(7.0)
|
|
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
16 Jan 2025
|
|
|
|
91
(7.0)
|
|
Out of Production
|
Pale Ale - New England / Hazy
|
4.7%
|
Ticked on:
16 Jan 2025
|
|
|
|
92
(7.0)
|
|
|
Lager - Pilsener
|
5.6%
|
Ticked on:
15 Jan 2025
|
|
|
|
93
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
14 Jan 2025
|
|
|
|
94
(8.0)
|
|
|
IPA - Session
|
5.0%
|
Ticked on:
11 Jan 2025
|
|
|
|
95
(7.0)
|
|
|
Pale Ale - Australian / New Zealand
|
3.5%
|
Ticked on:
11 Jan 2025
|
|
|
|
96
(7.0)
|
|
|
IPA - Session
|
4.4%
|
Ticked on:
10 Jan 2025
|
|
|
|
97
(7.0)
|
|
|
IPA
|
6.5%
|
Ticked on:
10 Jan 2025
|
|
|
|
98
(8.0)
|
|
|
IPA - West Coast
|
6.8%
|
Ticked on:
09 Jan 2025
|
|
|
|
99
(8.0)
|
|
Collaboration with
State of Kind
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
09 Jan 2025
|
|
|
|
100
(7.0)
|
|
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.5%
|
Ticked on:
08 Jan 2025
|
|
|
|