101
(8.0)
|
|
|
IPA
|
7.2%
|
Ticked on:
28 May 2022
|
|
|
|
102
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.2%
|
Ticked on:
20 May 2022
|
|
|
|
103
(10.0)
|
|
|
IPA - New England / Hazy
|
7.3%
|
Ticked on:
18 May 2022
|
|
|
|
104
(10.0)
|
|
Out of Production
|
Stout - Pastry / Flavoured - Imperial
|
14.4%
|
Ticked on:
05 May 2022
|
|
|
|
105
(8.0)
|
|
Out of Production
|
IPA - Imperial New England / Hazy
|
8.2%
|
Ticked on:
05 May 2022
|
|
|
|
106
(8.0)
|
|
|
IPA - West Coast
|
7.0%
|
Ticked on:
20 Apr 2022
|
|
|
|
107
(6.0)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
10 Apr 2022
|
|
|
|
108
(10.0)
|
|
|
IPA
|
-
|
Ticked on:
10 Apr 2022
|
|
|
|
109
(10.0)
|
|
|
Pale Ale - American Style / APA
|
4.8%
|
Ticked on:
28 Mar 2022
|
|
|
|
110
(6.0)
|
|
|
IPA
|
7.0%
|
Ticked on:
22 Mar 2022
|
|
|
|
111
(8.0)
|
|
Out of Production
|
Belgian Style - Quadrupel / Dark Strong
|
-
|
Ticked on:
12 Mar 2022
|
|
|
|
112
(10.0)
|
|
|
IPA - Imperial / Double
|
8.2%
|
Ticked on:
05 Mar 2022
|
|
|
|
113
(5.0)
|
|
|
IPA - West Coast
|
6.7%
|
Ticked on:
15 Feb 2022
|
|
|
|
114
(10.0)
|
|
|
Barley Wine - Barley
|
13.0%
|
Ticked on:
22 Jan 2022
|
|
|
|
115
(10.0)
|
|
14 Batches
|
Belgian Style - Quadrupel / Dark Strong
|
10.0%
|
Ticked on:
18 Jan 2022
|
|
|
|
116
(8.0)
|
|
Out of Production
|
Stout - Oatmeal
|
7.8%
|
Ticked on:
16 Jan 2022
|
|
|
|
117
(8.0)
|
|
|
IPA
|
7.7%
|
Ticked on:
07 Jan 2022
|
|
|
|
118
(8.0)
|
|
|
IPA
|
7.2%
|
Ticked on:
01 Jan 2022
|
|
|
|
119
(8.0)
|
|
|
IPA - West Coast
|
6.9%
|
Ticked on:
26 Nov 2021
|
|
|
|
120
(10.0)
|
|
11 Batches
|
Stout - Imperial
|
12.7%
|
Ticked on:
15 Nov 2021
|
|
|
|
121
(8.0)
|
|
|
Belgian Style - Dark
|
6.6%
|
Ticked on:
14 Nov 2021
|
|
|
|
122
(10.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
12 Nov 2021
|
|
|
|
123
(10.0)
|
|
|
IPA - Imperial New England / Hazy
|
9.0%
|
Ticked on:
12 Nov 2021
|
|
|
|
124
(9.0)
|
|
|
Berliner Weisse - Flavoured
|
-
|
Ticked on:
16 Oct 2021
|
|
|
|
125
(10.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.5%
|
Ticked on:
16 Oct 2021
|
|
|
|
126
(8.0)
|
|
|
Scottish Ale
|
7.8%
|
Ticked on:
25 Sep 2021
|
|
|
|
127
(9.0)
|
|
|
IPA
|
7.3%
|
Ticked on:
13 Sep 2021
|
|
|
|
128
(6.0)
|
|
|
Pale Ale - American Style / APA
|
6.0%
|
Ticked on:
10 Sep 2021
|
|
|
|
129
(8.0)
|
|
|
IPA - New England / Hazy
|
-
|
Ticked on:
07 Sep 2021
|
|
|
|
130
(10.0)
|
|
|
IPA - New England / Hazy
|
6.9%
|
Ticked on:
05 Sep 2021
|
|
|
|
131
(8.0)
|
|
|
IPA - Quadruple
|
12.5%
|
Ticked on:
04 Sep 2021
|
|
|
|
132
(8.0)
|
|
6 Batches
|
Stout - Imperial
|
11.0%
|
Ticked on:
03 Sep 2021
|
|
|
|
133
(8.0)
|
|
|
Porter - Imperial
|
10.0%
|
Ticked on:
30 Aug 2021
|
|
|
|
134
(10.0)
|
|
Collaboration with
Pizza Port (Ocean Beach)
|
IPA
|
7.1%
|
Ticked on:
27 Aug 2021
|
|
|
|
135
(8.0)
|
|
|
IPA - Wheat / White
|
6.5%
|
Ticked on:
25 Aug 2021
|
|
|
|
136
(10.0)
|
|
|
IPA - Imperial / Double
|
-
|
Ticked on:
24 Aug 2021
|
|
|
|
137
(9.0)
|
|
|
IPA
|
6.5%
|
Ticked on:
21 Aug 2021
|
|
|
|
138
(8.0)
|
|
Out of Production
|
IPA - West Coast
|
7.2%
|
Ticked on:
18 Aug 2021
|
|
|
|
139
(7.0)
|
|
|
IPA
|
6.5%
|
Ticked on:
11 Aug 2021
|
|
|
|
140
(10.0)
|
|
Out of Production
|
IPA
|
-
|
Ticked on:
05 Aug 2021
|
|
|
|
141
(10.0)
|
|
1 Batch
|
IPA - Imperial New England / Hazy
|
8.5%
|
Ticked on:
01 Aug 2021
|
|
|
|
142
(10.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.2%
|
Ticked on:
26 Jun 2021
|
|
|
|
143
(10.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.6%
|
Ticked on:
26 Jun 2021
|
|
|
|
144
(8.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
22 Jun 2021
|
|
|
|
145
(9.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
6.7%
|
Ticked on:
20 Jun 2021
|
|
|
|
146
(10.0)
|
|
|
Flemish Red / Bruin
|
7.0%
|
Ticked on:
13 Jun 2021
|
|
|
|
147
(10.0)
|
|
6 Batches
|
Stout - Imperial
|
15.3%
|
Ticked on:
10 Jun 2021
|
|
|
|
148
(7.0)
|
|
|
IPA - West Coast
|
7.5%
|
Ticked on:
06 Jun 2021
|
|
|
|
149
(10.0)
|
|
|
IPA - New England / Hazy
|
6.6%
|
Ticked on:
25 May 2021
|
|
|
|
150
(8.0)
|
|
Out of Production
|
Barley Wine - Barley
|
10.5%
|
Ticked on:
11 May 2021
|
|
|
|