51
(2.8)
|
|
|
IPA
|
7.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
52
(3.6)
|
|
|
IPA
|
7.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
53
(3.4)
|
|
Collaboration with
Finback Brewery
Out of Production
|
IPA
|
7.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
54
(3.6)
|
|
Collaboration with
Wylam Brewery
Out of Production
|
IPA - Brut
|
6.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
55
(4.1)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
56
(3.5)
|
|
|
Lager - Imperial Pils
|
7.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
57
(4.1)
|
|
|
IPA
|
6.7%
|
Ticked on:
23 Sep 2025
|
|
|
|
58
(3.9)
|
|
|
IPA - Milkshake
|
6.1%
|
Ticked on:
23 Sep 2025
|
|
|
|
59
(3.6)
|
|
|
IPA
|
-
|
Ticked on:
23 Sep 2025
|
|
|
|
60
(3.9)
|
|
|
IPA - Milkshake
|
6.7%
|
Ticked on:
23 Sep 2025
|
|
|
|
61
(3.4)
|
|
|
Sour / Wild Beer
|
6.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
62
(3.5)
|
|
|
Witbier
|
4.8%
|
Ticked on:
23 Sep 2025
|
|
|
|
63
(4.1)
|
|
|
Porter - Imperial
|
10.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
64
(3.8)
|
|
|
Farmhouse - Saison
|
5.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
65
(3.4)
|
|
3 Batches
|
Stout - Imperial
|
11.8%
|
Ticked on:
23 Sep 2025
|
|
|
|
66
(3.7)
|
|
Out of Production
|
IPA - Flavoured
|
6.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
67
(3.7)
|
|
Collaboration with
Poppels Bryggeri
|
Stout - Imperial
|
9.4%
|
Ticked on:
23 Sep 2025
|
|
|
|
68
(4.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
7.1%
|
Ticked on:
23 Sep 2025
|
|
|
|
69
(3.8)
|
|
Collaboration with
Trillium Brewing Company
|
IPA - Imperial New England / Hazy
|
8.1%
|
Ticked on:
23 Sep 2025
|
|
|
|
70
(4.5)
|
|
Out of Production
1 Batch
|
IPA - Imperial / Double
|
9.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
71
(3.9)
|
|
2 Batches
|
IPA - Imperial New England / Hazy
|
8.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
72
(3.9)
|
|
Out of Production
|
Stout - Imperial
|
8.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
73
(3.8)
|
|
|
Stout
|
8.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
74
(4.4)
|
|
Out of Production
|
IPA - Rye
|
8.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
75
(3.9)
|
|
Out of Production
|
IPA - Black / Cascadian Dark
|
8.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
76
(3.7)
|
|
|
IPA - West Coast
|
7.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
77
(4.1)
|
|
1 Batch
|
Stout - Pastry / Flavoured - Imperial
|
9.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
78
(4.1)
|
|
|
Stout - Oatmeal
|
10.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
79
(4.1)
|
|
Out of Production
|
Stout - Oatmeal
|
10.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
80
(3.9)
|
|
|
IPA
|
-
|
Ticked on:
23 Sep 2025
|
|
|
|
81
(4.6)
|
|
10 Batches
|
Stout - Pastry / Flavoured - Imperial
|
9.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
82
(3.8)
|
|
|
Stout
|
-
|
Ticked on:
23 Sep 2025
|
|
|
|
83
(3.6)
|
|
|
IPA
|
6.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
84
(3.8)
|
|
1 Batch
|
Stout - Pastry / Flavoured - Imperial
|
9.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
85
(4.4)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
9.1%
|
Ticked on:
23 Sep 2025
|
|
|
|
86
(3.4)
|
|
|
Fruit Beer
|
5.9%
|
Ticked on:
23 Sep 2025
|
|
|
|
87
(4.0)
|
|
|
Belgian Style - Tripel
|
9.7%
|
Ticked on:
23 Sep 2025
|
|
|
|
88
(4.0)
|
|
|
IPA
|
6.7%
|
Ticked on:
23 Sep 2025
|
|
|
|
89
(4.5)
|
|
Out of Production
|
Stout - Imperial
|
14.4%
|
Ticked on:
23 Sep 2025
|
|
|
|
90
(3.8)
|
|
|
Gose
|
4.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
91
(3.8)
|
|
|
Stout - Milk / Sweet
|
5.6%
|
Ticked on:
23 Sep 2025
|
|
|
|
92
(4.0)
|
|
Out of Production
1 Batch
|
Stout - Pastry / Flavoured
|
7.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
93
(3.7)
|
|
Out of Production
|
IPA - Sour / Wild
|
5.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
94
(3.8)
|
|
|
Farmhouse - Saison
|
4.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
95
(3.6)
|
|
|
Porter - Imperial
|
8.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
96
(3.9)
|
|
1 Batch
|
Stout - Imperial
|
10.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
97
(3.6)
|
|
|
IPA - West Coast
|
6.0%
|
Ticked on:
23 Sep 2025
|
|
|
|
98
(4.0)
|
|
|
Barley Wine - Barley
|
10.2%
|
Ticked on:
23 Sep 2025
|
|
|
|
99
(3.9)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
23 Sep 2025
|
|
|
|
100
(3.9)
|
|
|
Pale Ale - American Style / APA
|
6.0%
|
Ticked on:
23 Sep 2025
|
|
|
|