151
(6.9)
|
|
Collaboration with
Nøgne Ø
|
Speciality Grain - Rye / Roggenbier
|
7.6%
|
Ticked on:
08 Nov 2018
|
|
|
|
152
(7.4)
|
|
|
Traditional Beer
|
9.3%
|
Ticked on:
08 Nov 2018
|
|
|
|
153
(6.8)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
08 Nov 2018
|
|
|
|
154
(7.0)
|
|
|
Farmhouse - Saison
|
5.8%
|
Ticked on:
08 Nov 2018
|
|
|
|
155
(7.1)
|
|
Out of Production
|
IPA
|
7.5%
|
Ticked on:
08 Nov 2018
|
|
|
|
156
(6.8)
|
|
Out of Production
|
IPA
|
5.5%
|
Ticked on:
07 Nov 2018
|
|
|
|
157
(7.2)
|
|
4 Batches
|
Sour / Wild Beer
|
6.0%
|
Ticked on:
07 Nov 2018
|
|
|
|
158
(5.8)
|
|
|
Kölsch
|
5.0%
|
Ticked on:
07 Nov 2018
|
|
|
|
159
(6.9)
|
|
|
Farmhouse - Saison
|
5.5%
|
Ticked on:
05 Nov 2018
|
|
|
|
160
(7.5)
|
|
|
IPA - Wheat / White
|
6.5%
|
Ticked on:
05 Nov 2018
|
|
|
|
161
(6.4)
|
|
Collaboration with
Dogfish Head Craft Brewery
|
IPA - Session
|
4.5%
|
Ticked on:
05 Nov 2018
|
|
|
|
162
(8.4)
|
|
|
Stout - Imperial
|
9.6%
|
Ticked on:
05 Nov 2018
|
|
|
|
163
(6.8)
|
|
Out of Production
|
Farmhouse - Saison
|
5.0%
|
Ticked on:
05 Nov 2018
|
|
|
|
164
(7.4)
|
|
|
Belgian Style - Blonde / Pale / Amber
|
7.5%
|
Ticked on:
05 Nov 2018
|
|
|
|
165
(6.6)
|
|
|
Farmhouse - Saison
|
4.8%
|
Ticked on:
05 Nov 2018
|
|
|
|
166
(7.0)
|
|
|
IPA
|
6.5%
|
Ticked on:
05 Nov 2018
|
|
|
|
167
(7.1)
|
|
|
Pale Ale - American Style / APA
|
5.5%
|
Ticked on:
05 Nov 2018
|
|
|
|
168
(7.9)
|
|
Collaboration with
Oskar Blues Brewery
|
Barley Wine - Barley
|
10.5%
|
Ticked on:
02 Nov 2018
|
|
|
|
169
(7.4)
|
|
Out of Production
|
IPA
|
6.0%
|
Ticked on:
02 Nov 2018
|
|
|
|
170
(6.9)
|
|
|
Sour / Wild Beer
|
-
|
Ticked on:
02 Nov 2018
|
|
|
|
171
(8.0)
|
|
|
IPA - Imperial / Double
|
8.5%
|
Ticked on:
02 Nov 2018
|
|
|
|
172
(8.0)
|
|
2 Batches
|
Stout - Pastry / Flavoured - Imperial
|
13.0%
|
Ticked on:
02 Nov 2018
|
|
|
|
173
(6.8)
|
|
|
Traditional Beer - Sahti
|
7.5%
|
Ticked on:
02 Nov 2018
|
|
|
|
174
(6.8)
|
|
Out of Production
|
Sour / Wild Beer
|
10.0%
|
Ticked on:
02 Nov 2018
|
|
|
|
175
(7.4)
|
|
Out of Production
|
Stout - Imperial
|
8.8%
|
Ticked on:
02 Nov 2018
|
|
|
|
176
(6.9)
|
|
Out of Production
|
IPA
|
7.3%
|
Ticked on:
02 Nov 2018
|
|
|
|
177
(7.9)
|
|
Out of Production
|
Sour / Wild Beer - Flavoured
|
5.2%
|
Ticked on:
02 Nov 2018
|
|
|
|
178
(6.0)
|
|
Collaboration with
Jester King Brewery
|
Sour / Wild Beer
|
9.2%
|
Ticked on:
02 Nov 2018
|
|
|
|
179
(6.4)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
02 Nov 2018
|
|
|
|
180
(6.9)
|
|
Out of Production
|
IPA
|
7.8%
|
Ticked on:
02 Nov 2018
|
|
|
|
181
(7.4)
|
|
Collaboration with
Sierra Nevada Brewing Company
|
Weizen - Hefeweizen
|
6.0%
|
Ticked on:
01 Nov 2018
|
|
|
|
182
(7.8)
|
|
Out of Production
|
Sour / Wild Beer - Flavoured
|
3.5%
|
Ticked on:
01 Nov 2018
|
|
|
|
183
(7.6)
|
|
Collaboration with
J. Wakefield Brewing
Out of Production
|
Stout - Pastry / Flavoured - Imperial
|
10.6%
|
Ticked on:
01 Nov 2018
|
|
|
|
184
(8.0)
|
|
Out of Production
3 Batches
|
Brown Ale - Imperial
|
9.0%
|
Ticked on:
01 Nov 2018
|
|
|
|
185
(7.8)
|
|
Collaboration with
Scratch Brewing Company
Out of Production
|
Lambic Style
|
5.5%
|
Ticked on:
01 Nov 2018
|
|
|
|
186
(5.6)
|
|
1 Batch
|
Lambic Style - Unblended
|
5.3%
|
Ticked on:
01 Nov 2018
|
|
|
|
187
(8.1)
|
|
Collaboration with
Side Project Brewing
|
Farmhouse - Saison
|
8.0%
|
Ticked on:
31 Oct 2018
|
|
|
|
188
(6.2)
|
|
|
Lager - Märzen / Festbier
|
5.5%
|
Ticked on:
31 Oct 2018
|
|
|
|
189
(8.0)
|
|
5 Batches
|
Strong Ale - American
|
28.0%
|
Ticked on:
31 Oct 2018
|
|
|
|
190
(7.5)
|
|
Out of Production
2 Batches
|
Farmhouse - Saison
|
7.0%
|
Ticked on:
31 Oct 2018
|
|
|
|
191
(6.8)
|
|
|
Brown Ale
|
4.5%
|
Ticked on:
31 Oct 2018
|
|
|
|
192
(6.8)
|
|
|
Lager - Pale
|
5.0%
|
Ticked on:
31 Oct 2018
|
|
|
|
193
(6.6)
|
|
Out of Production
|
Pale Ale - American Style / APA
|
4.3%
|
Ticked on:
30 Oct 2018
|
|
|
|
194
(6.9)
|
|
Out of Production
|
IPA
|
6.3%
|
Ticked on:
30 Oct 2018
|
|
|
|
195
(7.4)
|
|
|
IPA - Session
|
4.1%
|
Ticked on:
29 Oct 2018
|
|
|
|
196
(8.5)
|
|
|
Cream Ale
|
12.0%
|
Ticked on:
29 Oct 2018
|
|
|
|
197
(6.9)
|
|
|
Stout - Oatmeal
|
5.3%
|
Ticked on:
29 Oct 2018
|
|
|
|
198
(7.8)
|
|
|
Pale Ale - New England / Hazy
|
6.6%
|
Ticked on:
28 Oct 2018
|
|
|
|
199
(7.4)
|
|
2 Batches
|
Lager - Malt Liquor
|
14.2%
|
Ticked on:
28 Oct 2018
|
|
|
|
200
(5.5)
|
|
|
Lager - Pale
|
5.6%
|
Ticked on:
28 Oct 2018
|
|
|
|