151
(3.6)
|
|
|
Other
|
-
|
Ticked on:
10 Dec 2013
|
|
|
|
152
(5.0)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.0%
|
Ticked on:
10 Dec 2013
|
|
|
|
153
(6.0)
|
|
Out of Production
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
10 Dec 2013
|
|
|
|
154
(4.6)
|
|
|
Bitter - Ordinary / Best Bitter
|
-
|
Ticked on:
10 Dec 2013
|
|
|
|
155
(5.4)
|
|
|
Bitter - Ordinary / Best Bitter
|
-
|
Ticked on:
10 Dec 2013
|
|
|
|
156
(6.6)
|
|
|
Golden / Blonde Ale
|
3.8%
|
Ticked on:
09 Dec 2013
|
|
|
|
157
(7.0)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
09 Dec 2013
|
|
|
|
158
(6.4)
|
|
|
Mild
|
3.2%
|
Ticked on:
09 Dec 2013
|
|
|
|
159
(5.6)
|
|
Out of Production
|
Bitter - Ordinary / Best Bitter
|
4.2%
|
Ticked on:
09 Dec 2013
|
|
|
|
160
(6.0)
|
|
Out of Production
|
Belgian Style - Tripel
|
6.0%
|
Ticked on:
09 Dec 2013
|
|
|
|
161
(4.6)
|
|
|
Golden / Blonde Ale
|
3.8%
|
Ticked on:
09 Dec 2013
|
|
|
|
162
(7.6)
|
|
Out of Production
|
Stout
|
5.0%
|
Ticked on:
09 Dec 2013
|
|
|
|
163
(6.4)
|
|
|
Bitter - ESB / Strong Bitter
|
4.5%
|
Ticked on:
09 Dec 2013
|
|
|
|
164
(4.5)
|
|
Out of Production
|
IPA - Session
|
4.6%
|
Ticked on:
09 Dec 2013
|
|
|
|
165
(6.4)
|
|
|
Bitter - Ordinary / Best Bitter
|
-
|
Ticked on:
09 Dec 2013
|
|
|
|
166
(6.4)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
09 Dec 2013
|
|
|
|
167
(8.4)
|
|
|
Porter
|
6.5%
|
Ticked on:
09 Dec 2013
|
|
|
|
168
(6.0)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.1%
|
Ticked on:
09 Dec 2013
|
|
|
|
169
(6.6)
|
|
Out of Production
|
Stout - Imperial
|
10.0%
|
Ticked on:
09 Dec 2013
|
|
|
|
170
(6.4)
|
|
|
Pale Ale - Classic English
|
3.8%
|
Ticked on:
09 Dec 2013
|
|
|
|
171
(6.0)
|
|
|
Golden / Blonde Ale
|
4.4%
|
Ticked on:
09 Dec 2013
|
|
|
|
172
(6.4)
|
|
|
Stout
|
4.4%
|
Ticked on:
09 Dec 2013
|
|
|
|
173
(2.4)
|
|
|
Golden / Blonde Ale
|
3.9%
|
Ticked on:
09 Dec 2013
|
|
|
|
174
(4.4)
|
|
Out of Production
|
Mild - Dark
|
4.0%
|
Ticked on:
09 Dec 2013
|
|
|
|
175
(7.0)
|
|
|
Bitter - ESB / Strong Bitter
|
4.5%
|
Ticked on:
09 Dec 2013
|
|
|
|
176
(7.0)
|
|
|
IPA
|
5.5%
|
Ticked on:
27 Nov 2013
|
|
|
|
177
(4.0)
|
|
|
Golden / Blonde Ale
|
3.7%
|
Ticked on:
27 Nov 2013
|
|
|
|
178
(5.6)
|
|
Out of Production
|
Speciality Grain - Spelt
|
4.2%
|
Ticked on:
27 Nov 2013
|
|
|
|
179
(5.6)
|
|
|
Lager - Amber / Vienna
|
5.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
180
(6.0)
|
|
|
Stout - Milk / Sweet
|
5.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
181
(5.4)
|
|
|
Farmhouse - Grisette
|
4.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
182
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
183
(6.6)
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey - Vegetable
|
7.2%
|
Ticked on:
27 Nov 2013
|
|
|
|
184
(7.6)
|
|
Out of Production
|
Stout
|
5.1%
|
Ticked on:
27 Nov 2013
|
|
|
|
185
(6.0)
|
|
|
Bitter - ESB / Strong Bitter
|
4.8%
|
Ticked on:
27 Nov 2013
|
|
|
|
186
(7.0)
|
|
|
Strong Ale
|
10.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
187
(4.6)
|
|
Out of Production
|
IPA
|
5.8%
|
Ticked on:
27 Nov 2013
|
|
|
|
188
(7.6)
|
|
|
IPA
|
5.1%
|
Ticked on:
27 Nov 2013
|
|
|
|
189
(6.4)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.9%
|
Ticked on:
27 Nov 2013
|
|
|
|
190
(5.0)
|
|
|
Stout
|
6.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
191
(7.0)
|
|
|
Porter
|
4.5%
|
Ticked on:
27 Nov 2013
|
|
|
|
192
(7.0)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.9%
|
Ticked on:
27 Nov 2013
|
|
|
|
193
(5.6)
|
|
Out of Production
|
Bitter
|
3.8%
|
Ticked on:
27 Nov 2013
|
|
|
|
194
(6.6)
|
|
|
Stout
|
4.4%
|
Ticked on:
27 Nov 2013
|
|
|
|
195
(6.2)
|
|
Out of Production
|
Traditional Beer - Old Ale
|
4.5%
|
Ticked on:
27 Nov 2013
|
|
|
|
196
(4.6)
|
|
|
IPA - Session
|
3.0%
|
Ticked on:
27 Nov 2013
|
|
|
|
197
(6.6)
|
|
|
IPA - Black / Cascadian Dark
|
4.6%
|
Ticked on:
27 Nov 2013
|
|
|
|
198
(7.0)
|
|
Out of Production
|
Stout - Dry
|
4.5%
|
Ticked on:
27 Nov 2013
|
|
|
|
199
(8.6)
|
|
|
IPA - Black / Cascadian Dark
|
6.3%
|
Ticked on:
27 Nov 2013
|
|
|
|
200
(7.6)
|
|
Out of Production
|
Golden / Blonde Ale
|
5.0%
|
Ticked on:
13 Nov 2013
|
|
|
|