Panic At The Monastery
Burning Beard Brewing in El Cajon, California, United States 🇺🇸
Belgian Style - Quadrupel / Dark Strong Regular|
Score
6.94
|
|
Sign up to add a tick or review
7
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 8
On tap at the brewery pours out copper amber topped with a sand head. Nose is sweet caramel toffee malts and mellow hops. Tatse is more of the nice sweet malts some pepper.
Tried
from Draft
on 27 Jan 2018
at 23:32
6.8
Ferris (26026) reviewed Panic At The Monastery from Burning Beard Brewing 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draft - Light yeasty esters, cherry and dark raisin. Deep dark brown with a decent beige head. Dark fruits and light cherry.
Tried
from Draft
on 27 Jan 2018
at 23:29
7.8
Travlr (30173) reviewed Panic At The Monastery from Burning Beard Brewing 8 years ago
Appearance - 6 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 7
RBWG 2018 at the source. Hazy brown color tan head. Burnt caramel on burnt toast aroma. Taste is rich peppery toasted caramel vanilla anise
Tried
on 27 Jan 2018
at 23:12