Le Bizon With Brettanomyces
Is/was brewing in Chicago, Illinois, United States 🇺🇸
Collab with: Goldfinger Brewing CompanyFarmhouse - Saison Regular
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Score
7.02
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Saison Brewed With Bison Grass. Bottle Conditioned with Brettanomyces.
Bison grass is a sweet, aromatic grass that grows in North America and Norther Poland near where the last herd of European bison used to roam. This Saison was brewed at is/was, and incorporates Polish Oktawia and Izabella hops with a whirlpool addition of bison grass. Flavors of vanilla. baking spices, honeydew, fresh cucumber, dried lime, and white pepper. This beer evolves with every sip!
Bison grass is a sweet, aromatic grass that grows in North America and Norther Poland near where the last herd of European bison used to roam. This Saison was brewed at is/was, and incorporates Polish Oktawia and Izabella hops with a whirlpool addition of bison grass. Flavors of vanilla. baking spices, honeydew, fresh cucumber, dried lime, and white pepper. This beer evolves with every sip!
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8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
8584 18
Clear, Slight Cold Haze Cloudiness, Pale Yellow Straw Color, Gushing Lively Fizz White Bubbly Head, Dissipates Almost Immediately, Runny Ring Leaves Few Spots of Lacing. Floral, Bison Grass, Light Funk, Light Brettanomyces Aroma. Floral, Lemon / Bison Grass, Light Wild Yeast Funk, Light Notes of Brettanomyces, Light Dusty Hops. Watery, Lemon / Bison Grass, Light Wild Yeast And Brettanomyces Notes, Light Dusty Hops Aftertaste. Light And Easy Going. Nice. Enjoyed It. Recommended...
Tried
from Bottle
on 13 Sep 2025
at 14:49