Mbare Pils
Birra Tambone in Sandanski, Blagoevgrad, Bulgaria 🇧🇬
Collab with: Pelta Brewing|
Score
6.71
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Friendship and a shared passion for beer led to the creation of this Italian Pils.
Generously dry-hopped, it offers herbal and floral aromas, perfect for moments of togetherness.
The first Italian Pils we shared was right on Mount Etna — this label is a tribute to that memory.
Best served cold, in a tapered glass, at 6–8°C.
Pairs with: grilled vegetables, white meats, aged cheeses.
Generously dry-hopped, it offers herbal and floral aromas, perfect for moments of togetherness.
The first Italian Pils we shared was right on Mount Etna — this label is a tribute to that memory.
Best served cold, in a tapered glass, at 6–8°C.
Pairs with: grilled vegetables, white meats, aged cheeses.
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