Birrificio del Ducato L'Ultima Luna

L'Ultima Luna
(has 1 batch)

 

Birrificio del Ducato in Soragna (PR), Emilia-Romagna, Italy 🇮🇹

  Barley Wine - Barley Regular
Score
7.26
ABV: 13.0% IBU: - Ticks (all batches): 58
L’Ultima Luna is aged in Amarone barrels, filled only for 2/3 of their volume to favor the oxidation of beer with air (a tribute to the oxidized wines of Andalusia). The beer ages at least 24 months, up to 48 months. For the 11th years of the Brewery a special edition of 60 months has been produced. What fascinates in this beer is the exceptional complexity of tertiary aromas due to oxidation (leather, Madeira, dried fruit, cocoa, wood, toasted almond).
 

Sign up to add a tick or review

Join Us


     Show


8.5/10 Appearance 8 Aroma 9 Flavor 9 Texture 6 Overall 9
From bottle @ Borefts 2012. Dark brown color. Vinous aroma (Barbera wine?) Malty sweet flavor, full bodied, thick mouthfeel. Glorious vinous notes in the flavor. Very well balanced. Great beer.
Tried from Bottle on 26 Aug 2019 at 12:06

24 mesi amarone 2013. Lohnab paremini, maitseb vaadiselt, hapult.
Tried on 09 Nov 2018 at 19:03

6/10
Tried on 04 Mar 2018 at 16:42

6.5/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 7
Bottle (as Riserva 2013, 24 mesi in botti di Amarone). Pours dark brown. Aroma is very sweet, bread, malt, booze. Flavor is sour, sweet, bitter, oak, bread, malt. Finish is malty and boozy. Overall: ok, feels like too much time in barrel.
Tried from Bottle on 02 Mar 2018 at 19:19

5.1/10 Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 4.5
On tap @Open Baladin (Rome). Ramata intensa, scura, con riflessi rossicci, schiuma assente. Al naso alcol, solvente, vaniglia, frutta rossa sotto spirito. In bocca è molto spigolosa, etilica, vinosa, dolce, poco equilibrata, manca di identità e spessore. Corpo pieno, carbonazione soft. Pessima.
Tried from Draft on 04 Apr 2017 at 17:07

7.4/10 Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 7.5
On tap at Beertemple, Amsterdam. Pours amberish brown with small off-white head. Malty, caramel, dried fruit, some wooden notes, plums, raisins. Quite sweet, sticky, warming. Not that easy to drink. Medium to full bodied.
Tried from Draft at BeerTemple on 14 Dec 2016 at 14:17

5.5/10 Appearance 8 Aroma 5 Flavor 5 Texture 4 Overall 6
Tap at Open Baladin in Rome-Italy, with Mortlach and daniele. Tobacco leaf color quite dark, no foam. Nose: alcohol, sweet notes (extra sweet) of molasses mixed with alcohol. Not very nice imho. Mouth: tart, woody notes, a chili nice finish. ---Rated via Beer Buddy for iPhone
Tried from Draft on 01 Nov 2016 at 10:17

8.5/10 Appearance 6 Aroma 9 Flavor 9 Texture 8 Overall 9
Semmi hab, vörösbe hajló sötétbarna szín. Rendkívül intenzív, vörösboros, aszalt szilvás, csokis illatok, komoly hordós vonással. Vörösboros, feketecsokis, aszalt szilvás ízvilág, enyhe kakaóporos beütéssel, leheletnyi alkohollal. Testes, enyhén szénsavas, alig keserű. Isteni.
Tried on 13 Oct 2016 at 14:26

6.5/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 7
Sampled at Beertemple, Amsterdam. Dark brown pour with no head. Notes of dried fruit, nuts, sherry and similar liquors, caramel and alcohol. Full bodied and flat, a bit too difficult to drink.
Tried on 02 Oct 2016 at 03:41

6.5/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 7
Draft at Beer Temple. Dark brown with a ring tan head. Aroma of caramel, butterscotch, booze, alcohol, toffee, overripe dark fruits. Flavour is heavy sweet. Full bodied with a sticky thick texture and soft carbonation.
Tried from Draft on 01 Oct 2016 at 12:12