Foeder Breakfast Stout
Lake Placid Pub & Brewery in Lake Placid, New York, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Regular|
Score
7.22
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Aged for 9 months in our oak foeder, this imperial breakfast stout develops a deep complexity of wood, dark chocolate, and dried fruit. Finished on fresh coffee beans, it layers bold espresso and roasted malt flavors over a velvety body, delivering a delicious twist on the morning cup!
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8.8
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 9
Black with a small tan head that left good lacing. Boozy and woody with rum, red wine, molasses, caramel, dark fruit and cocoa. Exceptionally long finish. Full bodied.
Tried
from Draft
on 09 Sep 2025
at 21:27