On tap at the brewery. Pours with a clear golden hued body with a lasting white head. Aromas are earthy, resiny, citrus, medium nutty, low tropical fruit. Flavors are bitter and resiny, stone fruit, grainy, grassy, clean and dry. Very unappealing earthy/soil/resin hop aroma. Lively bubbles and dry. Not a huge fan of the hops used (I am assuming, having had so many great hoppy pales from Port, that it is the ingredient instead of technique that I am disliking).