Taloo-Rye-Ale
Inner Groove Brewing in Verona, Pennsylvania, United States 🇺🇸
Weizen - Dunkelweizen Regular|
Score
6.49
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BrewMaster Challenge Collaboration brew with home brew winner Bryan Llewelyn. A wintery version of a Dunkelweizen produced wtih rye malt, fermented on German yeast, and brewed with marble rye bread.
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5.9/10
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Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Brown with orange highlights and a medium sized tan head that left decent lacing. Roasty and woody with faint toffee and a boozy note. Medium finish and body.
Tried
from Draft
on 20 Sep 2025
at 21:32