Escape
Two Towns Down in Paisley, Renfrewshire, Scotland 🏴
Fruit Beer Special|
Score
6.83
|
|
Pina Colada Beer
Take a tropical getaway, in every sip. Bursting with juicy pineapple, creamy coconut, and a smooth, refreshing finish - Escape brings island vibes straight to your glass.
Take a tropical getaway, in every sip. Bursting with juicy pineapple, creamy coconut, and a smooth, refreshing finish - Escape brings island vibes straight to your glass.
Sign up to add a tick or review
7.3/10
—
Appearance 7
Aroma 8
Flavor 7
Texture 7
Overall 7
Can at ash's. Pours hazy pale golden, nose is pineapple juice, light coconut, floral, passionfruit, taste is pineapple, acidic, some creamy coconut, little flat in the finish. 7/8/7/7/7
Tried
on 18 Apr 2026
at 10:29
6.8/10
—
Appearance 8
Aroma 7
Flavor 6.5
Texture 6
Overall 6.5
Tried
from Draft
on 18 Oct 2025
at 11:41
7.4/10
—
Appearance 7
Aroma 7.5
Flavor 7.5
Texture 8
Overall 7
Can from Appellation Wines.
Appearance - solid light yellow with an off-white head.
Nose - coconut and pineapple.
Taste - very pineapple with creamy coconut at the back.
Palate - creamy in texture, dry finish.
Overall - don't like this type of beer but this is well executed.
Appearance - solid light yellow with an off-white head.
Nose - coconut and pineapple.
Taste - very pineapple with creamy coconut at the back.
Palate - creamy in texture, dry finish.
Overall - don't like this type of beer but this is well executed.
Tried
from Can
from
Appellation Wines (Comely Bank)
on 29 Sep 2025
at 12:29
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
Can thanks to McCash. Pours hazy yellow gold with a thin white head. Aromas of sulphur up front, then pineapple and coconut. Taste is juicy pineapple, creamy coconut at the back. Tastes of what's been added.
Tried
on 29 Sep 2025
at 12:28
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 7
Overall 6
keg at ashs ...Light hazy yellow ...small white head ...soft wierd sherbert fruit nose ...Light sulpherous fruit ..big floral coconut ..soft fruit
Tried
on 29 Sep 2025
at 12:27