New Belgium Brewing Company Fruit Fly

Fruit Fly

 

New Belgium Brewing Company in Fort Collins, Colorado, United States 🇺🇸

  Sour / Wild Beer Rotating Out of Production
Score
6.80
ABV: 5.7% IBU: - Ticks: 13
A new spin on the classic tart Berliner weisse. Fruit Fly is a kettle-soured, quaffable ale brewed with tropical passionfruit and fruity Citra hops.
 

Sign up to add a tick or review

Join Us


     Show


6.6/10 Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Draught at Ocho on 8/17/16.
Peachy orange-golden body shows light to moderate haze and a small, off-white head atop with modest retention for the style.
Certainly smells like passion fruit in the nose, which isn’t all that aromatic, and lends quite a bit of earthy, lightly acidic, almost plum-like notes, alongside light lactic acid and soft, modest honey-like malts. Some hints of vanilla and a grassy, lightly vegetal character, as well. Pretty straightforward kettle sour it seems, with authentic, well-done passion fruit, but not much more to report than that and some modest lactic acids, really.
Lightly sweet, with a slick, lightly carbonated texture. Modest acidity is tart at best, with fruity, earthy and tannic character from the passion fruit on top of light honey-like malt notes. The carbonation is fairly tight, leading to a crisp, bright finish with help from the lactic tartness. Drinkable, if rather unremarkable.
Tried on 24 Aug 2016 at 20:35

5.2/10 Appearance 4 Aroma 5 Flavor 5 Texture 6 Overall 6
On Tap at BitterCreek Alehouse, Boise Murky pale yellow with a lingering white head and web like lacing. Fait sweet aroma of fleshy pale fruits. Small tame sourness and plenty of the passion fruit flavors. Not so interesting.
Tried from Draft on 12 Aug 2016 at 15:27

7.1/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7.5
On tap at P&P Charleston. Hazy pale yellow with small white head. Aroma is passion fruit, light body, medium carbonation, and pretty good small-bubble lacing. Taste is funky, passion fruit, and tart.
Tried from Draft on 09 Aug 2016 at 16:44