Draft at the First brewery taproom, Budapest. Poured a murky dark brown colour with little life. The aroma is roasty, ashtray, light caramel. The flavour is moderate sweet, with a smooth, rich dry, roasty, earthy, light herbal, light liquorice, coffee, chocolate, sugary, light toffee palate. Over medium bodied with soft carbonation. At 10.5% the alcohol was masked by the sweetness. Nice. Served a little too cool maybe and the flavours only really came through as it warmed.