Where island sweetness meets stout strength. A rich, full-bodied milk stout that bridges the bold roast of a Foreign Extra Stout with the smooth sweetness of a classic milk stout. Wood-aged for subtle oak and vanilla undertones, this milk stout delivers layers of toasted coconut, dark chocolate, and espresso, with a lingering, bittersweet finish. Creamy lactose rounds out the edges while the wood aging adds depth and warmth.