Sierra Madre Mocha
Working Draft Beer Company in Madison, Wisconsin, United States πΊπΈ
Stout - Milk / Sweet Regular|
Score
6.99
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Mexican Hot Chocolate Coffee Stout brewed with 2-row barley, caramel malts, roasted oats, roasted barley malts and lactose. Lightly hopped with Brewer's Gold hops. Fermented with American Ale yeast before being infused with Mexican origin coffee from Rusty Dog, cocoa nibs, ceylon cinnamon and almonds. The result is a luscious rich stout with big notes of coffee, chocolate and cinnamon with a moderate ABV.
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7.9/10
β
Appearance 7
Aroma 8
Flavor 8
Texture 8
Overall 8
Tap at WD. Rather excellent beer. Perfect Milk Stout base. The adjuncts add depth but never dominate. Rich, luscious for the moderate ABV. Really well executed.
Tried
on 12 Nov 2025
at 18:52