Morgarth
Afro-Caribbean Brewing Company in Cape Town, Western Cape, South Africa 🇿🇦
Belgian Style - Dubbel Regular|
Score
6.57
|
|
Morgarth is a very traditionally produced Belgian Dubbel. Brewed with lots of specialty Belgian Malts as well as dark Belgian Candi Sugar. Hopped exclusively with Saaz and fermented with the famous Rochefort yeast strain. Expect tasting notes of toast and caramel with a fruity yeast driven aroma and a spicy finish.
Malt: Pilsner Malt, Abbey Malt, Special B, Dark Belgian Candi Sugar
Hops: Saaz
Yeast: Lallemand Abbaye
Malt: Pilsner Malt, Abbey Malt, Special B, Dark Belgian Candi Sugar
Hops: Saaz
Yeast: Lallemand Abbaye
Sign up to add a tick or review
6.4/10
—
Appearance 7
Aroma 7
Flavor 6
Texture 6
Overall 6
Can at ash's. Pours clear amber, nose is raisin, candi sugar, hint of citrus, vanilla, taste is sweet, sticky, caramel, sugary. 7/7/6/6/6
Tried
on 01 May 2026
at 09:42
6.5/10
—
Appearance 7
Aroma 6.5
Flavor 6.5
Texture 6
Overall 6.5
Can thanks to cgarvieuk. Pours clear amber with a thin white head. Aromas of light booze heat, butterscotch. Taste is apple and toffee. Thin finish.
Tried
on 02 Feb 2026
at 14:03
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
Can thanks to cagarvie.
Appearance - light amber and fairly translucent. Thin beige head.
Nose - apple and brown sugar.
Taste - more brown sugar, brown bread.
Palate - medium bodied, sweet and a bit of dryness on the finish.
Overall - ok, decent if a bit single dimensional.
Appearance - light amber and fairly translucent. Thin beige head.
Nose - apple and brown sugar.
Taste - more brown sugar, brown bread.
Palate - medium bodied, sweet and a bit of dryness on the finish.
Overall - ok, decent if a bit single dimensional.
Tried
from Can
on 02 Feb 2026
at 13:33
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
can at ashs ...red brown ...thick tan head ...soft sweet caramel toffee fruit nose ..soft sweet caramel hetbal caramel ..light bitter veg ..Light brown suger
Tried
on 02 Feb 2026
at 13:31
6.6/10
—
Appearance 7
Aroma 7
Flavor 6.5
Texture 6
Overall 6.5
On tap at Banana Jam Café. Pours clear amber with an off-white head. Dry caramel and spicy Belgian yeast on the nose. Flavour has dry caramel, dry grass, spicy Belgian yeast. The body feels pretty timid, but the Belgian yeast expression is pretty solid.
Tried
from Draft
at
Banana Jam Cafe
on 21 Oct 2025
at 23:17