Now That’s What I Call Xmas

Now with even more mas! We brewed a second batch of our annual Xmas ale, boosted the molasses, and boiled it down for 4 hours to concentrate all that rich, malty goodness. This sticky, Christmas cookie in a glass tastes like good times and coziness - luxurious caramel and molasses greet you at the door, while a blend of ginger, cinnamon, and orange make sure you're cared for. Happy holidays, folks