Farmstand Project - Raspberry
Warwick Farm Brewing in Jamison, Pennsylvania, United States πΊπΈ
Farmhouse Regular|
Score
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We aged close to 300 pounds of real raspberries on our farmhouse ale yeast! The raspberries will sit on the beer for a total of 3-4 days to get as much out of the fruit as we can. Bright red and highly carbonated!
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I like this. Raspberry isn't overwhelming, just enough and adds a great flavour.
Tried
from Crowler
on 14 Dec 2019
at 18:39