Ocelot Brewing Company Witching Hour

Witching Hour

 

Ocelot Brewing Company in Dulles, Virginia, United States 🇺🇸

Lager - Märzen / Festbier Autumn
Score
6.73
ABV: 6.3% IBU: - Ticks: 7
As the leaves start to turn and the temperature dips ever so slightly, we reach that point in the calendar — the Witching Hour.

Since 2015, Witching Hour has been our annual Oktoberfest lager. While some elements of the beer remain unchanged year to year — such as a proper September release — each iteration possesses its own personality. In 2024, the pendulum swings back towards the recipe’s origins. Witching Hour is once again a märzen.

As is now tradition, we brewed this amber lager entirely with Epiphany craft malt. The base grist was divided nearly evenly between three of the North Carolina maltster’s grains: Ursprung fest-style malt, Vienna, and Munich. Given our version of a single decoction, the resulting liquid has a rich malt depth — toasty with a hint of dark bread — and dry finish.

We bittered Witching Hour with German Magnum and later added Hallertau Tradition, imbuing the beer with oh-so-subtle notes of citrus, florality, and grassiness We then transferred to tank and gave this beautiful brew over three months to mature gracefully.
 

Sign up to add a tick or review

Join Us

Show