Drank at room temperature. The consistency of the liquid is clear. The olfactory intensity is high, and the continuity is appreciable. The taste on the nose - dominant aroma is of malted rice Koji. The taste on the nose - secondary aromas traces melon and green apple. The first impression of intensity in the mouth is of medium strength’s sake. The body is full. The taste intensity is high, and the taste persistence is good. The taste is pleasant. The final mouth sensations are of drinkable sake. In the mouth the aroma is that of vanilla, peach, spring water, a fruity note and alcohol.