This Honjozo is bursting with aroma, on the palate, it is supple and flush and flavour packed. It offers both sweetness and umami, finishing crisp and spicy. It can be enjoyed with a wide variety of foods and at most temperature. Rice type: Gohyakumangoku sake rice. Polishing ratio (seimaibuai) (精米歩合): 60%. Sake Meter Value (nihonshudo) (日本酒度): +5.5 - +6.5. Acidity 1,2 / 1.4. Serve at 10 or 15 or 40 °C. Bottle size: 720 ml.