Gingerbread Bourbon Cru
Hardywood Park Craft Brewery in Richmond, Virginia, United States πΊπΈ
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Score
7.12
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Gingerbread Bourbon Cru melds the best of both worlds: a robust Belgian Quadruple aged in Bourbon Barrels for six months and the decadent gingerbread flavors imparted by Virginia ginger, cinnamon, Madagascar Bourbon Vanilla Beans, and local honey. This beer is full-flavored, finishing smooth, warming, and brimming with holiday cheer.
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