Can to English pint glass.
Appearance: dark brown close to black in color with a two and a half fingers of eggshell white foamy head which dissipated to leave some messy lace
Aroma: dark roasted malts, dark bready toast, subtle dark fruits, black licorice but super light, sly earthiness
Flavor: roasty, toasty, dark fruity sweet and earthy sweet; slight aftertaste of roast, dark fruits and earthiness
Texture: medium bodied, mostly a sipper, fairly smooth, finishes dry with the earthiness and roastiness
Overall: I'd say it works as a foreign/export stout, perhaps a bit lighter than others of it's style, I'd still have again.