Maman (2025)
Perennial Artisan Ales in St. Louis, Missouri, United States 🇺🇸
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Score
7.57
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This iteration of Maman is a blend of imperial stouts aged for 24-29 months in Willet Rye, Brown Foreman Rye, Wild Turkey Rye, Wild Turkey Bourbon, New Riff Rye and Heaven Hill Rye. *contains lactose
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