Bridging the best of British tradition and American craft spirit, this collaboration is a tribute to timeless ingredients and bold, balanced flavour. Brewed with Crisp Maltings the globally renowned Norfolk maltster, Goldfish celebrates Maris Otter – a brewer’s malt of unrivalled character – now in its 60th year of production. Built on a rich biscuit base, with warming malt sweetness and gentle spice, we added Columbus hops for an old-school American punch of pine and citrus rind. Pouring with a rich golden hue, grapefruit and resin notes surrender to a clean, dry and bitter finish that is snappy and refreshing for perfect balance.