Hysteresis
Cervecería Principia in Monterrey, Nuevo León, Mexico 🇲🇽
Stout - Oatmeal Regular|
Score
6.06
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En física, histéresis nombra el rastro que deja un proceso: la respuesta de un sistema conserva memoria de lo vivido. Así operan nuestras barricas: las mismas que custodiaron Entropía Barrel Aged. Tras esa maduración, la madera cambió; retiene una firma contenida de bourbon -vainilla, coco, caramelo- que hoy modula con precisión. La realidad también se escribe con curvas residuales: allí, en lo sutil, se decide la forma.
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RennyDoig (4859) reviewed Hysteresis from Cervecería Principia 2 months ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 5 | Overall - 5
On tap at Principia CDMX. Pours dark brown with a tan head. Aroma is dominated by a harsh, almost perfumey, barrel character; some malts underneath. Flavour hits you with cheap spirits up front followed by a wave of limpid malts. A creation whose existence begets confusion.
mcberko (47797) reviewed Hysteresis from Cervecería Principia 2 months ago
Appearance - 5 | Aroma - 5 | Flavor - 5 | Texture - 5 | Overall - 5.5
On tap at Principia CDMX, pours an amber-tinged dark brown with a small tan head. Aroma has some harsh spirit barrel character, along with toasted malt, and a touch of oats. Flavour reveals very low-quality blurbon, watery toasted malt, and oats. Thin and lacking depth—why put such a beer in barrels, let alone bad-quality ones? Lame.