Oak Loft: Mephisto
Monkey Brew in Trondheim, Trøndelag, Norway 🇳🇴
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Score
7.53
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Celebratory Eisbock for our batch #500. This beer is brewed on Bonsak malts, boiled for a long time, and fermented with a southern German Lager yeast strain. It was then aged for 7 months before cryo concentrated. Lastly it spent 10 months resting on Oloroso Sherry Barrels.
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