Imperial Stout with Toasted Coconut and Coffee. A big pour down the side sends a bolt of nostalgia reminding how these beers shift from something we make to something we enjoy and share. Built on a trunk of complex, high kilned malts and rare Weller and Blanton barrels, Classic Benthic has grown an ever-wider base to mount the entire arsenal of flavors you’ll see in the collection. An enduring head retention offers a frappe fluff with a dollop of bourbon splashed atop Coconut’s soft lull and coffee’s uppity edge. All of it centering an inner warmth of enjoyment sure to needle the stout heads.