Research Series: Prunus Avium
Frost Beer Works in Hinesburg, Vermont, United States 🇺🇸
IPA - New England / Hazy Regular Out of Production|
Score
6.99
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A sweet yet savory IPA featuring HBC 630, Hallertau Blanc, and a hint of cherry wood smoke character.
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7.9/10
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Appearance 8
Aroma 7.5
Flavor 8
Texture 8
Overall 8
Reviewed from notes.
On tap at the Hinesburgh Public House on 09/26/2022.
Appearance: burnt yellow to almost orange color with a bar pour's kind of slim white foamy head which once dissipated didn't leave any lace
Aroma: sweet lemony to peachy hop tones up front then a light white grapey to cherry sweetness with a mild woody sweetness; light clean malts
Flavor: melds the prior noted aromas to a fine sweet to bittersweet sort of juiciness; finishes juicy and semi-dry with some woody tones
Texture: light to medium bodied, semi-sessionable; good smoothness with mostly nothing distracting to the flow; nice low carb and low hop bitterness assertiveness
Overall: I say a pretty nicely done NEIPA that seems a bit different than what I'm used to having. I'd return to this if I could.
On tap at the Hinesburgh Public House on 09/26/2022.
Appearance: burnt yellow to almost orange color with a bar pour's kind of slim white foamy head which once dissipated didn't leave any lace
Aroma: sweet lemony to peachy hop tones up front then a light white grapey to cherry sweetness with a mild woody sweetness; light clean malts
Flavor: melds the prior noted aromas to a fine sweet to bittersweet sort of juiciness; finishes juicy and semi-dry with some woody tones
Texture: light to medium bodied, semi-sessionable; good smoothness with mostly nothing distracting to the flow; nice low carb and low hop bitterness assertiveness
Overall: I say a pretty nicely done NEIPA that seems a bit different than what I'm used to having. I'd return to this if I could.
Tried
from Draft
on 02 Apr 2026
at 17:59