The beer world fell hard for New Zealand hops when Nelson Sauvin dropped, bursting with passion fruit, sauvignon blanc grapes, gummy candy, and gooseberries. Later, Riwaka flipped the script with bold pink grapefruit, kumquat, jackfruit, and mango—but surprise, it actually came first. Wild, right? Toss in a Crocodile Dundee–level twist, and somehow we packed some of the Southern Hemisphere’s tastiest exports into one punchy set of notes.

Hops: Riwaka, Mosaic