Ray's Honey Rye

Boscos Restaurant & Brewing Co. in Memphis, Tennessee, United States 🇺🇸

Speciality Grain Rotating

Score

6.16

ABV: 6.0%

IBU: 14

Ticks: 3

A unique beer brewed with rye malt and honey. The character of this golden, lightly hopped beer is amazingly dry. Honey flavor, but no honey sweetness. The recipe was developed with Ray Daniels, 1998 North American Guild of Beer Writers, Beer Writer of the Year. ABV 6.04, IBU 14

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tricksta_p (13664) reviewed Ray's Honey Rye from Boscos Restaurant & Brewing Co. 1 year ago

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

From tap at Boscos, Memphis. Nice bready grainy aroma with rye, soft unintrusive honey, and some wheaty dough. Mild fruity citrus tones, bittersweetish flavour. Almost medium body. Not very exciting, but actually decent.

Tried from Draft on 07 Feb 2025 at 12:17

5.3

Travlr (30173) reviewed Ray's Honey Rye from Boscos Restaurant & Brewing Co. 11 years ago

Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5

Draft in Little Rock. Clear. Right golden color, thick white head, solid lacing. Aroma of sweet, sticky bitter straw. Taste is similar. Hmmm.

Tried from Draft on 21 Aug 2014 at 18:24

5.6

CloakedDagger (37227) reviewed Ray's Honey Rye from Boscos Restaurant & Brewing Co. 19 years ago

Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 4 | Overall - 5.5

(On tap) Memphis. Pale amber with a small, off-white head. Distinct, soft honey aroma. Rather light body with mellow accents of malt and a vague underlying sweetness. A very smooth and accessible beer with a subdued bitterness. 280306

Tried from Draft on 23 Apr 2006 at 14:59