Small white surface over orangey-golden, finely carbonated beer. Almonds, rather oppressive nose, solvent, glue, banana, and even some guaiacol (clove). Banana, guaiacol - it tastes for all the world as a strong German Weisse with some more Belgian esters. Toasty-sweet. Sticky feel, alcoholwarmth. Soft carbonation. Karl, this is supposed to be a 'tripel'? If 'tripel' is a style, led by the Westmalle icon, then this is NOT a tripel. Try Weizenbock. Txs to Stef!