Double Dry Hopped Nectaron Krush Hazy IPA
Field House Brewing in Abbotsford, British Columbia, Canada 🇨🇦
Collab with: Changing Colours Brewing ProjectIPA - New England / Hazy Series
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Score
6.89
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In collaboration with our friends at Changing Colours Brewing Project. We made this big hazy IPA with a base of bright Citra hops. We took it further with a double dry-hopped addition of KRUSH and Nectaron hops for a burst of tropical flavours in every sip.
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7.5/10
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Appearance 8
Aroma 7
Flavor 8
Texture 7
Overall 7.5
473ml can. Pours a cloudy orange yellow with yeast particles that settle on the bottom and a medium, frothy, long lasting, white head that leaves sticky curtains of soapy lace. Sweet fruity aroma of bready wheat malt, orange, pineapple, peach, earthy yeast and floral hops. Sweet fruity flavour of bready wheat malt, grapefruit, pineapple, nectarine, guava, mango, cantaloupe, earthy yeast and floral hops in a dry, mild bitter finish. Medium body with a slightly creamy, smooth, oily texture and soft carbonation. Juicy and easy to drink.
Tried
from Can
from
Andrew Hilton Wine and Spirits
on 06 May 2026
at 03:56
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Poured from 473mL can. Hazy blonde with white head. Lots of watermelon jolly rancher upfront with light tropical hops in the background, a touch yeasty underneath. Decent.
Tried
from Can
at
Jak's Beer-Wine-Spirits - 41st Ave
on 19 Apr 2026
at 07:11