Cask at Tapped Leeds (who are currently not brewing for reasons I don't hear). Opaque medium gold. Thick foamy white head. Aroma has a prickle of citrus (but no more than that). And light grains and malts (the latter being a form of the former, of course). Flavourwise it's got light if tart sourness over some delicate sweetness. That grainy streak. The tart element reverbs. Light-medium bodied. Slick. Lazy soft carbonation. Long dry somewhat astringent finish. Another loser at Tapped Leeds.