Bière de Mars

Rooted in old-world farmhouse tradition, this beer is all about the transition from winter into spring. Fresh, dry and incredibly drinkable. We leaned into that character with a blend of French and Belgian yeast strains, fermented a touch cooler than usual to keep things clean while still letting those subtle rustic notes come through.

The result is a balanced, layered beer, soft malt, gentle spice, a hint of earthiness, and a crisp finish that keeps it refreshing from first sip to last.