Chunder Chocolate Oatmeal Stout
Salmon River Brewery in McCall, Idaho, United States πΊπΈ
Stout Rotating|
Score
6.93
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We enjoy our Oatmeal Stout for its silky smooth mouth feel, medium body, and roasty malt flavors, aromas and thick head. In addition, this Stout offers up the wonderful compliment of subtle dark chocolate, cocoa nib notes in the flavor and aroma. Malts: Premium 2-row, Munich, Chocolate,Black.Hops: Nugget, Willamette. Fermented with Organic Cocoa Nibs.
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6.1/10
β
Appearance 8
Aroma 4
Flavor 6
Texture 6
Overall 7.5
On tap at woodland empire pub Boise. Pours out a dark brown topped with a tan head. Nose is almost peanut butter butter popcorn ash and roast malts. Taste is more of roast malts milk chocolate roast and chocolate. Nose was not good taste is much better.
Tried
from Draft
on 07 Aug 2015
at 21:54
7.4/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
On tap at Woodland Empire. Nicely executed stout, dark, creamy, bitter. Pours out with an initial fluffy head, leaves tons of lacing. Chocolaty nose, more chocolate and coffee in the taste, mild bitter finish. Very, slick body. Well done. Name, not so sure...chunder is vomit in Australia
Tried
from Draft
on 21 Jul 2015
at 19:25
8/10
β
Appearance 8
Aroma 9
Flavor 9
Texture 6
Overall 7
Draft. Completely black, beige head. Great retention. Aroma of cocoa, coffee, light spice. Taste is similar. Nice.
Tried
from Draft
on 04 Jun 2012
at 08:01