Sir Blends A Lot: Blend #5
Mikerphone Brewing in Elk Grove Village, Illinois, United States πΊπΈ
Stout - Imperial Regular|
Score
6.92
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Blend of Barrel-Aged Imperial Stouts
THE BLEND:
Imperial Stout Aged for 32 Months in a W.L. Weller Wheated Bourbon Barrel
Imperial Rye Stout Aged for 37 Months in a Willett Rye Whiskey Barrel
Imperial Stout Aged for 40 Months in a Buffalo Trace Bourbon Barrel
THE BLEND:
Imperial Stout Aged for 32 Months in a W.L. Weller Wheated Bourbon Barrel
Imperial Rye Stout Aged for 37 Months in a Willett Rye Whiskey Barrel
Imperial Stout Aged for 40 Months in a Buffalo Trace Bourbon Barrel
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7.6/10
β
Appearance 7
Aroma 7
Flavor 8
Texture 8
Overall 8
Sample at MBCC Gold Event 2025, Baghaven, Copenhagen. Aromas and flavours: Barrel elements, cacao, chocolate...
Tried
on 02 Sep 2026
at 16:26