Abrikoos
(has 2 batches)
Bokke (Methode Goat) in Hasselt, Limburg, Belgium 🇧🇪
Lambic Style - Fruit Regular Out of Production|
Score
7.84
|
|
1 & 2 year old lambic with fresh apricots from the Rhône Valley in France.
Sign up to add a tick or review
9/10
Tried
from Bottle
on 30 Nov 2019
at 13:30
8.6/10
Clear golden with thin white head. Sour and sweet apricots, stone fruit. Sour grains. Really lovely fruit character. Pleasant sourness. Low carbonation and a bit thin dry bodied.
Tried
on 23 Nov 2019
at 15:14
7.6/10
—
Appearance 7
Aroma 8
Flavor 7.5
Texture 8
Overall 7.5
Tried
on 23 Nov 2019
at 14:23
8.5/10
—
Appearance 8
Aroma 9
Flavor 8.5
Texture 8
Overall 8.5
Clear golden with thin white head. Sour and sweet apricots, stone fruit. Sour grains. Really lovely fruit character. Pleasant sourness. Low carbonation and a bit thin dry bodied.
Tried
from Bottle
on 23 Nov 2019
at 14:14
6/10
Helder, scherp, fris, stevig zuur, abrikoosjes, mwah
Tried
on 23 Nov 2019
at 14:12
9/10
Tried
on 23 Nov 2019
at 13:49
9.5/10
I don't normally like apricot, but if you treat it like this.. give me more! Super juicy fruityness, on a lovely blend of lambics. Nicely sour, amazingly refreshing, smooth and amazingly fruity. Absolutely delicious intensity.
Tried
from Bottle
on 22 Nov 2019
at 23:00
8.3/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 9
Tap @ CBC2016. Pours hazy golden with a small bubbly white head. Notes of funk, tart stone fruits, citrus, lemon juice. Nice!
Tried
from Draft
on 06 Nov 2019
at 16:54
8.5/10
Tried
from Bottle
on 02 Nov 2019
at 01:16
7.9/10
—
Appearance 7
Aroma 8
Flavor 8
Texture 8
Overall 8
2018 release. Bottle at Foeders, Amsterdam. Poured a hazy golden colour with a round bubbly white head. The aroma is yeast, big peachy, apricot. The flavour is moderate sour, with a crisp, fresh, yeasty, mineral, acidic, juicy peach citrus fruit palate. Medium bodied with soft carbonation.
Tried
from Bottle
at
Foeders
on 06 Oct 2019
at 07:09