Exit 4 American Trippel
Flying Fish Brewing Company in Somerdale, New Jersey, United States 🇺🇸
Belgian Style - Tripel Regular|
Score
6.97
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You are holding the inaugural release in a multi-year brewing experiment-to brew a series of beers as diverse as the great state of New Jersey.
Our theme is the state-long artery that connects us. Each beer will focus on the unique aspect of an individual exit, whether an ingredient or event. The journey begins at Exit 4- right up the street from the Flying Fish brewery.
As one of the first craft brewers to embrace Belgian-style beers, we’ve chosen to start with a Belgian trippel, finished with plenty of American hops.
Note the hazy golden hue and the aroma of citrus with hints of banana and clove. Then taste the Belgian malt flavors and a subdued bitterness in the finish. Bottle conditioned, this beer will develop as it ages. Enjoy.
Malts: Malto Franco-Belge Pils Malt, Weyerman Acidulated, White Wheat, Demerara Sugar
Hops: Simcoe, Columbus, Palisades, Amarillo
Yeast: Belgian Abbey
Original Gravity: 21.5 Plato
Our theme is the state-long artery that connects us. Each beer will focus on the unique aspect of an individual exit, whether an ingredient or event. The journey begins at Exit 4- right up the street from the Flying Fish brewery.
As one of the first craft brewers to embrace Belgian-style beers, we’ve chosen to start with a Belgian trippel, finished with plenty of American hops.
Note the hazy golden hue and the aroma of citrus with hints of banana and clove. Then taste the Belgian malt flavors and a subdued bitterness in the finish. Bottle conditioned, this beer will develop as it ages. Enjoy.
Malts: Malto Franco-Belge Pils Malt, Weyerman Acidulated, White Wheat, Demerara Sugar
Hops: Simcoe, Columbus, Palisades, Amarillo
Yeast: Belgian Abbey
Original Gravity: 21.5 Plato
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7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle thanks to bu11zeye. Pours with a large white head and a hazy golden body. Aroma of candi sugar and dry fruit with a tinge of alcohol. Taste is dry with grain and wheat, decently hoppy and some pear. Dry and fizzy.
Tried
from Bottle
on 04 Dec 2009
at 16:06