Blonde / Blond
Abbaye de Leffe in Dinant, Namur, Belgium 🇧🇪
Brewed at/by: Anheuser-Busch InBevBelgian Style - Blonde / Pale / Amber Regular
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Score
6.53
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Leffe Blond is een authentiek blond abdijbier waar een vleugje bitterheid doorschemert, lekker op elk uur van de dag.
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7.9/10
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Appearance 10
Aroma 8
Flavor 7
Texture 8
Overall 7.5
750ml bottle from Morrisons. Clear dark gold, two fingers of white creamy head, lovely retention and lacing. Wheat, banana, caramel, some spice. Sweet and fruity, mild bitterness. Medium bodied, slick, frothy carbonation. A classic, very tasty.
Tried
from Bottle
on 31 Dec 2024
at 02:25
6/10
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Appearance 6
Aroma 4
Flavor 6
Texture 6
Overall 8
Can 0,5ltr: Hazy blond coloured brew with an slightly sticky sweet taste and gentle sweetbitter finish.
Tried
from Can
on 29 Dec 2024
at 11:39
6.5/10
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Appearance 7
Aroma 6.5
Flavor 6.5
Texture 6
Overall 6.5
Color dorado limpio, espuma blanca consistente y bien retenida. Aroma a levadura, caramelo, fruta muy madura o incluso en compota, cierto recuerdo a repostería, especias. En boca es de cuerpo medio, dulce de entrada, amargor leve al final del trago, notas de levadura, galleta, fruta de hueso muy madura, mermelada, algo de hierba y especias. Fácil de beber y disfrutar.
Tried
from Bottle
on 14 Dec 2024
at 23:00
8/10
Tried
on 13 Dec 2024
at 16:48
5.6/10
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Appearance 6
Aroma 5
Flavor 6
Texture 4
Overall 6.5
Krystallklar golden med boblete, høy hvit topp som daler sakte. Aroma; kornmalt, humle, brødtoner. Smak; malt, humle, brødtoner. Frisk, lys og godt øl.
Tried
on 02 Jul 2024
at 23:55
7/10
Tried
from Bottle
on 09 Jun 2024
at 17:40
6/10
Tried
from Bottle
on 27 Mar 2024
at 22:06
Point and Feather.
Tried
from Bottle
on 24 Mar 2024
at 19:13
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Klare goldene Farbe mit weißer Schaumkrone. Malziger, hefiger Geruch. Geschmacklich malzig, hefig mit Honig und etwas Karamell. Mittlere Süße mit mittlerer Bitterkeit, mittlerer Körper mit spürbarer Kohlensäure.
Tried
on 13 Oct 2023
at 07:04
6/10
Tried
on 10 Jun 2023
at 17:19