Märzen
Augustiner Bräu Kloster Mülln in Salzburg, Salzburg, Austria 🇦🇹
Lager - Helles Regular|
Score
6.99
|
|
Sign up to add a tick or review
6.4/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 5.5
Only beer on tap at Bräustubl Tavern at Mühl. Beer not visible due to ceramic mugs. Grainy and malty, very drinkable, lacks body, but has a sweet finish. Fresh and light. Not my favorite, but a good märzen.
Tried
from Draft
on 11 May 2016
at 11:15
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Tap at Holy Burger München. Cloudy yellow, white head. Light fruit and citrus hop nose. Medium light body, quaffable. Good hop profile dry grassy and good aromatic. Quite nice.
Tried
from Draft
on 14 Jul 2015
at 12:41
8/10
—
Appearance 8
Aroma 6
Flavor 8
Texture 10
Overall 9
Comprada en la cerveceria / bier garten de Salzburgo. Espuma abundante, cremosa y duradera. Color pajizo pálido. Ligeramente turbia. Aroma a dulce malta. Sabor redondo, equilibrio perfecto dulce (caramelo) y amargo. Extraordinaria e boca. Excelente.
Tried
on 17 Jun 2015
at 10:37
7.1/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7.5
Vom Faß im Bamkraxler-Biergarten, Wien. - Orangegold, leicht trüb; sahniger weißer Schaum. - Antrunk mild hefig und unerwartet frisch orangenfruchtig. Nicht platt malzsüß, aber mit zarter Honigsüße. Durchschnittlich rezent, schlank; dank leicht mineralischer Qualität enorm süffig. Abgang mild fruchtig mit zart grasiger Hopfenherbe. Milder aber ausreichend bitterer Nachtrunk. - Ausgezeichnetes Lager mit überdurchschnittlichen Malz- und Hopfenwerten.
Tried
on 29 Sep 2014
at 23:30
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Wood @ Brewery. Krug. Fresh hops and mellow fresh baked bread and crackers. Smooth and dry. Very lovely!
Tried
on 24 Jul 2014
at 04:50
8.4/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 10
Overall 8.5
Tapped from wooden barrel at the monastery brewpub, multiple times throughout the years. Golden, moderately hazy body, with a big, frothy, lacing, white head. Aroma of grains, grass, flowers, herbs, citrus, sweet honey like malts. Tastes of grains, bread, earth, must, grass, smooth honey, some herbs, some fruity, citric hops. Medium, a bit creamy mouthfeel, with a lively carbonation. Finishes perfect, smooth, medium bitter, with earth, grains, spicy hops. This has really grown on me over the years, hands down my favorite Lager from Austria! Really natural, grainy and earthy aroma, with a perfect balance between rustic hops, smooth sweet malts and a lovely, creamy character despite the lighter body. Extremely quaffable, yet also surprisingly complex for the style, on par with Franconian Lagers! Score: 8 / 4 / 8 / 5 / 17
Tried
from Draft
on 31 May 2014
at 15:20
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
On tap at the brewery beer garden, Salzburg, 26/4/2014. Deep gold with a frothy, off-white head. Deep, malty lager, with some leafy hops and moderately bitter finish. Refreshing.
Tried
from Draft
on 14 May 2014
at 12:12
5.8/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 7
On tap at the big Brewpub Beergarden. Goldgelbes Bier mit ordentlicher Schaumkrone. Geruch malzig, leicht fruchtig, würzig. Geschmack malzig würzig, leicht fruchtig, minimale Bitterkeit.
Tried
from Draft
on 05 Mar 2014
at 12:50
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
At the brewery. Golden beer with thin white head. Malty aroma smooth tasting in mouth solid malts. Good hop bite on end. Drinkable all over. Just so good.
Tried
on 25 May 2013
at 08:21
7.1/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7.5
At Augustiner, outdoors, in the beer garden. From a ceramic mug. Big white head as it is poured. I like the presentation and serving system. The head quickly fades and leaves what appears to be a copper colored beer. I thought it was more of a kellerbier than marzen, but either way, this is good, helped in no small part by the ambiance of the beer garden. Light caramel flavor, but also hops in the aroma. Very smooth palate, and just a hair undercarbonated, which works well for this beer.
Tried
on 12 May 2013
at 14:56