Tap at 2019 BeerFes Osaka. Hazy golden orange. Hoppy citrus fruit, wheat, lemony. Sweet, biscuity wheat flavor, lemony, creamy. A bit too sweet and creamy but ok.

Nomikurabe @ Oedo Beer Festival at Machida. Pours deep orange, some foam on top and looks pretty hazy. Nose is a bit soapy, on top of some relatively sweetish malty base. taste is super well balanced, lots of citrus there, super fruity but does not become unpleasant, good hop balance. Feels more like a light session IPA, fruity and smooth. I would say that they are actually using some citrus fruits here, otherwise would be too difficult to get this effect from hops and yeat alone. Good one, surprised me positively.