22oz bomber pours dark with dark brown edges and mocha colored head of foam. The aroma offers up dark roasted malts, earthy coffee, chocolate and sticky musty dried sweetness. The taste seems to go from dark roasted malts to sugary sweetness to earthy dark roasted coffee to chocolate and then into more and more dark roasted coffee notes midway and into the finish. This has a pleasing richness and mouth feel.

Bottle shared during RBWG, thanks
Black with a small tan head and some lacing
Roasted malts, roast coffee, dark fruit and milk chocolate. Nice and smooth.

Bottle as shown shared at RBWG 2012. Pours a dark brown with beige head leaving spotty lacing. The aroma is chocolate and nuts. Thin mouthfeel with a smokey malt and roast with a lingering dry finish. A good Imperial stout from Left Coast.

Dark brown, nearly black - impressive tan lace - a lot of bakers chocolate in the nose, as well as vanilla bean and espresso - some spicy alcohol - quite thin for the style, especially in the finish, which is particularly thin, even for a "non-imperial" stout - very dry and tart flavor - bitter chocolate and espresso bean flavor - a bit of char - a bit woody in the finish - thin finish allows a lot of alcohol to punch through, leaving a long-lingering booziness in the mouth - meh.

Bottle. Pours with an ink like body with just as much head as you would expect from ink. That said a swirl coats the glass with a nice brown-iodine hue. Aromas of chocolate, fudge, currants, dark fruit, vanilla and licorice, acidic coffee and bread. Huge vanilla bean, cocoa, coffee and alcohol nose, with a nice sweet bready backbone. Flavors of are lightly salty and lightly nutty with a lot of bread and chocolate, some coffee grounds too. High attenuation for a stout of this size. Essentially flat sadly. Thick body. Would be much better if it had any carbonation north of cask levels.