Phinyo Beer Hefeweizen Classic

Hefeweizen Classic

 

Phinyo Beer in Stockstadt am Rhein, Hesse, Germany 🇩🇪

  Weizen - Hefeweizen Regular
Score
6.31
ABV: 5.2% IBU: 18 Ticks: 6
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6.2
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

Can from Koelschtrinker - many thanks. Hazy dark gold, small white head, no retention. Light banana and spice with a floral hop. Taste is sour banana fruits and spice, mild bitterness. Its ok.

Tried from Can on 25 Oct 2020 at 20:24


6.5
Appearance - 6 | Aroma - 5 | Flavor - 7 | Texture - 6 | Overall - 8

Can from Koelschtrinker. Danke. Strong clove aroma, a hint of banana. Cloudy amber-gold. Bubbly translucent white head. Light-medium sour. Cloves. Gains acidity. Some underlying sweetness but just some. Medium bodied. Slick. Average carbonation. Long astringent finish. Nice enough.

Tried from Can on 08 Jul 2020 at 20:45


5.6
Appearance - 6 | Aroma - 5.5 | Flavor - 5 | Texture - 6 | Overall - 6

Süßlich hefiger, mild bananiger Beginn. Spritzig, konstante Aromatik, eher laffer Hintergrund. Bananiger, süß-säuerlicher Mittelteil, erfrischend, rund. Fehlerfrei. 9/8/9/10/11/9

Tried from Can on 07 Jun 2020 at 14:45


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

03-05-19 // taster at at CRAFT Beer Festival Frankfurt 2019 Light bodied Hefeweozen more on the clove and spice side than on the banana fruity one. A bit grainy yeasty. Not classic.

Tried on 04 May 2019 at 11:56


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 5.5

Can bought in Kaiserslautern. Smooth mild yeasty beginning. Very dry, the yeast is dry and earthy. No typical Weizen-yeast characteristics. Deep grainy in the back, dry with a smooth bitterness. Nice at all, but no classic Hefeweizen.

Tried from Can on 03 May 2019 at 22:07


6
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 7

50cl can. A slightly hazy golden beer with a white head. Aroma of mild phenols and sweet banana. Taste of moderate sweet banana, yeast, dough, wheat malt.

Tried from Can on 03 May 2019 at 22:03