de Hoppeschuur Oalterse Moaten
Microbrouwerij Urthel (Brouwerij De Leyerth) in Knesselare, East Flanders, Belgium 🇧🇪
Belgian Style Regular|
Score
6.82
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught; beer ready, but unfiltered yet. Appearance not applicable. Very yeasty, but with clear grassy, pale malt notes, and a bit of vegetable oil. Yeast & spicy bitterness from the hops, apertly due to diminish still after filtration, as the hopacids are still attached to the yeast. Dry finish, fermentation fully done. Dry hopping is very obvious. Yeast slickness, with a long-lasting spicy hops’ aftertaste. Lots of promise, will be better after rough-filtration.
Tried
on 13 Nov 2011
at 10:58