Beersel Morning
Birrificio del Ducato in Soragna (PR), Emilia-Romagna, Italy 🇮🇹
Sour / Wild Beer Regular|
Score
7.49
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In the summer of 2009, the brewery 3 Fonteinen from Beersel needed to sell its Lambic. Giovanni Campari, founder and brewmaster of our brewery, had the idea to use that Lambic for making a blend with our Saison New Morning. He chose three barrels containing 18-month-old Lambic. The result of the blend exceeded our most optimistic expectations. Today the Beersel Morning is produced with Lambic by Gert of Oud Beersel, the most awarded Lambic producer in international competitions.
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7.8/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 9
Bottle 750ml.Clear medium orange yellow colour with a average, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate barnyard, wood, honey, fruity, lambic alike. Aroma feel IMO a bit young. Flavour is moderate to heavy sweet and light to moderate acidic with a long duration, citrus, fruity, peppery. Flavor is IMO a bit like a saison. Body is medium, texture is oily and sticky, carbonation is soft to flat. [20110613]
Tried
from Bottle
on 20 Jul 2011
at 23:08
7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7
Bottle at Makke, shared with tarheels86 et al. Hazy golden color, medium white head. Aroma of dust and lemon peel. Taste is sweet lemon rind, nicely balanced.
Tried
from Bottle
on 19 Apr 2011
at 22:35