Apricot
(has 12 batches)
Cascade Brewing in Portland, Oregon, United States 🇺🇸
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
7.62
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Apricot is a blend of sour blond ales aged in oak wine barrels for up to 14 months, then naturally fermented with Northwest-grown apricots and aged on the fruit of the first and longest-running blends in our portfolio, Apricot has become a quintessential part of Cascade Brewing’s identity as a producer of Northwest sour ales.
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6.3/10
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Appearance 6
Aroma 7
Flavor 6
Texture 4
Overall 7
Sampled at Ace & Kees festival. Clear lighter golden with bubbly white head. Sour grains, light matches, apricot skins, light sweet grains, white wine vinegar, minerals, chalk. Very very sour, light sweet and bitter. Medium bodied. Way too sour.
Tried
on 03 Nov 2018
at 14:26
7/10
Sampled at Ace & Kees. (Vintage unknown!). Clear golden with white head. Sour grain, hay, apricot, very sharp sour. Full on sour blast. Medium body and soft carbonation. Mother Pucker.
Tried
at
Brouwerij Kees
on 03 Nov 2018
at 14:21
7/10
Sampled at Ace & Kees. (Vintage unknown!). Clear golden with white head. Sour grain, hay, apricot, very sharp sour. Full on sour blast. Medium body and soft carbonation. Mother Pucker.
Tried
at
Brouwerij Kees
on 03 Nov 2018
at 14:21
7/10
Sampled at Ace & Kees. (Vintage unknown!). Clear golden with white head. Sour grain, hay, apricot, very sharp sour. Full on sour blast. Medium body and soft carbonation. Mother Pucker.
Tried
at
Brouwerij Kees
on 03 Nov 2018
at 14:21
7/10
Sampled at Ace & Kees. (Vintage unknown!). Clear golden with white head. Sour grain, hay, apricot, very sharp sour. Full on sour blast. Medium body and soft carbonation. Mother Pucker.
Tried
at
Brouwerij Kees
on 03 Nov 2018
at 14:21